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Located in the heart of Toronto, Ontario, Toss & Serve, Quality Kitchenware, was founded in 1997.

Sep Amin the founder quotes, “My grand mother was always my inspiration to cook.  At an early age, I watched her harvest all the ingredients from her farm.  From the smell of fresh dairy every morning, along with grandma’s specialty bread in what we called “the breakfast room” and tea being prepared on a “Samovar”,  to the ever so fresh herbs and vegetables cooked with chicken, beef or even the juiciest turkey straight from the farm to the table for lunch or dinner, I realized that I love to eat, I love to cook and I love to make dining an overall experience.

Every sense matters.  You have to smell it, you have to see it, you have to feel it and you have to enjoy it. I was enjoying this experience, so I had to pass it on. Toss & Serve was born, and the focus is and has always been, Quality, Style, Service and Competitive Pricing.

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